Food: No-fuss fish
Oven-baked in minutes with fresh veg and herbs: it’s the ultimate supper in one
Roast hake with black lentils, squash and chilli sauce
Ginger and lemongrass salmon with greens in a parcel; Anchovy, broccoli, chilli and garlic pasta
NOW BUY THE BOOK
Our recipes are from One Dish Fish by Lola Milne, published by Kyle Books, price £17.99. To order a copy for £15.29 until 5 December, go to mailshop.co.uk/books or call 020 3308 9193. Free UK delivery on orders over £20.