Iconic Aussie brand launches on-the-go pizza-flavoured PIES – including Meat Lovers and Hawaiian
- Australia’s iconic frozen pastry brand Four’N Twenty has launched pizza pies
- Customers can now enjoy the ‘Traveller Pizza’ snacks in a convenient style
- The flavours include Meat Lovers and Hawaiian – and can be eaten with one hand
Australia’s iconic frozen pastry brand Four’N Twenty has created a new range of pizza-flavoured pies that’s perfect to eat on the go.
Customers can now enjoy the ‘Traveller Pizza’ snacks in a convenient style, which comes in two popular flavours – Meat Lovers and Hawaiian.
Meat Lovers Pizza is packed full of shredded ham, bacon, and slow-cooked beef in a smoky BBQ sauce with melted cheese in a golden pizza pie while Hawaiian Pizza features melted tasty cheese, shredded ham, and pineapple in a golden pizza pie.
Australia’s iconic frozen pastry brand Four’N Twenty has created a new range of pizza-flavoured pies that’s perfect to eat on the go
Customers can now enjoy the ‘Traveller Pizza’ snacks in a convenient style, which comes in two flavours – Meat Lovers and Hawaiian
Women’s AFL star Tayla Harris has given the Traveller Pizzas her tick of approval.
‘I love Four’N Twenty and these new Traveller Pizzas are now my new fav,’ the Four’N Twenty ambassador said.
Whether you’re looking for a snack, lunch or something to tide you over between meals, the pizza pies, designed to be eaten with one hand, are said to be ‘delicious and satisfying’.
The Four’N Twenty Traveller Pizza is available at Woolworths and can be found in convenience store pie warmer.
‘Our Traveller range is the original and still the best,’ Patties Foods’ general manager of marketing and innovation, Anand Surujpal said.
‘Now we have reimagined pizza the Four’N Twenty way, the perfect marriage of two fan favourites.’
Women’s AFL star Tayla Harris (pictured) has given the Traveller Pizzas her tick of approval
The new pizza pies come just weeks after the brand unveiled chicken pies with a fusion twist
The new pizza pies come just weeks after the brand unveiled chicken pies with a fusion twist.
The butter chicken flavoured pies are made with 100 per cent Australian chicken – complete with an Indian-inspired curry gravy and wrapped in golden pastry.
The pies are available in a pack of four from supermarket stores across the country for just $6.50, which comes to just $1.62 each.
Founded in 1947, in a country town in Australia, when a crafty cafe owner named LT McClure hung out a sign encouraging customers to peer through a window and watch ‘the most delicious beef pies being made’.
By 1956, thousands of these warm, flaky treats were being churned out by the hour and delivered to hungry, happy mates.
Aussies became hooked on this new taste sensation as Four’N Twenty showed up in towns and cities across the nation.
But there was one destination that really stood out, a place that kept the orders coming, season after season: sports stadiums. Four’N Twenty pies became synonymous with the ritual of the game.
More than 70 years later, Four’N Twenty has become a beloved national icon and the number one brand within the handheld savory category.